The Bell Hotel Restaurant: - OPEN TO NON-RESIDENTS. 
Dine in the elegant surroundings of this Grade II Listed Georgian hotel, in the peaceful Suffolk market town of Saxmundham. The crisp green and white decor, its simple uncluttered appearance, immaculate table-linen and sparkling glassware provides the perfect setting for the memorable culinary experience which awaits you...

Chef-Proprietor, Andrew, is more likely to be found in the hotel kitchens - creating a distinctive menu based on traditional English dishes and French cuisine, and using fresh ingredients and local produce.  The menus are changed regularly to incorporate seasonal produce, which is sourced locally.The Bell Hotel Restaurant has become renowned for its cuisine, and many reviews have appeared in local and national press, and good food guides.

DEICIDE BEFORE YOU ARRIVE - See the Menu here

Market Luncheon Menu - Changes Daily: £7.50 for 2 Courses, £10.00 for 3 Courses

Table d'Hote Menus:
Luncheon: £12.95 for 2 Courses, £15.75 for 3 Courses      Dinner: £19.50 for 3 Courses.

A La Carte Menu:
Starters: From: £5.95     Main Courses: From: £13.50       Desserts: From: £5.95



Restaurant Opening Times:
Luncheon: Tuesday to Sunday, 12.00 noon until 2.00pm
Dinner: Tuesday to Saturday, 7.00pm until 9.00pm
 
Children are made very welcome in the Restaurant, and highchairs are available upon request.

As an alternative to formal dining, light meals created to compliment the cuisine in the Restaurant are served from The Bell Hotel Bar at lunchtime (12.00 noon until 2.00pm, Tuesday to Saturday).

For late-arriving hotel guests, cold suppers based on this menu can be served to you in your room (up to 9.00pm, Tuesday to Saturday).

The Wine List:
The Bell Hotel has a large wine cellar and presents a well-balanced and reasonably-priced Wine List consisting of a varied cross-section of wines, both from the Old World and the New - chosen with support from the Hotel's regular wine suppliers, Lay & Wheeler Group Limited.

The Wine List has a selection of around 85 different wines - including 4 House reds and 4 House Whites which are also available by the glass - Champagnes, Dessert Wines, French Armagnacs and Vintage Ports. Prices range from under £10.95, to around £80.00 a bottle.

DEICIDE BEFORE YOU ARRIVE - See the Wine List here